Black Onyx MB3+ Black Angus Rump | $41.99kgRump is a flavour packed, versatile cut that shines in a variety of cooking methods. Whether roasted, braised, casseroled, stir fried, or pan fried, it consistently delivers a satisfying and delicious dining experience. When roasted, rump develops a rich, full bodied flavour with a tender bite, making it a standout centrepiece. Braising or slow cooking enhances its natural juiciness, creating melt in your mouth tenderness infused with deep, savoury